Close your eyes and imagine you’re beachside amongst Bali's shady palms, with a fresh coconut in one hand and our new Balinese Chicken & Cashew Noodles in the other…bliss!
Our chefs have created their very own Bali-inspired noodle dish that’s perf for summer lunchies and dins! Think glassy rice noodles coated in a light sweet chilli sesame oil dressing and tossed with green bean batons and fresh spring onion. We’ve paired this with the goods of lean chicken mince that’s packed the flavours of fresh coriander, a hint of curry, tumeric and cashews!
A classic Aussie pub meal made healthy, because thats what we do here at Youfoodz! Succulent chicken breast, ham, napoli sauce, and grilled cheese with a side of sweet potato fries and broccoli.
Sick of being disappointed with supposed rissoles for dins (ie. cheap meat squished with breadcrumbs and onion)?! That’s the last thing you want after a long day, so we’re showing ya’ll how it’s done with our new Homestyle Chicken Rissoles with Red Pesto Veg.
Our secret mix is packed with fresh herbs, lean chicken mince, and tasty Tuscan-inspired flavours. Along with your daily greens, we’ve also created the perf cauli-potato combo, smothered in a housemade pine-nutty, sundried tomato pesto sauce!
So it’s time to ditch the shops and swap out boring old rissoles and creamy coleslaw for our homemade goodness - you won’t regret it!
It’s time to get you all to the Greek with Jimmy’s Gyros!!
Ooh yeahhh, these bad boys are to die for, so we’ve wrapped up our own little parcel and sealed it with a garlic yoghurt kiss.
We begin with a flour tortilla, loaded with succulent sliced lamb that has the perfect hint of our special spice rub. Top this with some sliced red onion, creamy feta cheese, parsley and of course potato chips! In classic YF style, we've mixed it up by pairing classic potato with sweet potato to create the perfect chip combo...trust us, you’ll love it!
Finish this dream meal off with some garlic yoghurt, and that’s a wrap! (Sorry, we just had to).
Who has the time to cook up a roast these days? That's why we've put in the hard yards to bring you our Roast Lamb & 3 Veg! #MumWouldBeProud.
We begin with perfectly seasoned roast lamb, smothered in velvety gravy. Then we've got a classic 3 veg combo of sweet potato, pumpkin and a creamy chat potato. We've popped in a lil' mint jelly for those classic feels and you've got the comfort of a home-cooked meal ready when you are!
So ditch the hours in the kitchen, simply warm your roast in the mic for 2 mins or pop in the oven, just remember to remove your jelly first!
Introducing a flavour combo to blow your tastebuds away...please welcome our Satay Tenders with Green Chilli Risoni.
It’s the classic, mild peanutty chicken we all know and love, with a YF twist (of course). We’ve paired these juicy bad boys with a dreamy green risoni (fancy rice shaped pasta) that will have you coming back scoop after scoop (believe us, it’s addictive!). This meal packs the perfect punch with chilli infused oil, fresh pesto and little pops of sweet peas throughout. #ItsABanger
The best part about this flavour sensation is that it’s perfect enjoyed fresh or warm! Add this winner to your cart this week and give your tastebuds a treat!
Chicken Tenderloin (39%), Risoni (38%) (Durum Wheat Semolina, Water), Satay Sauce (13%) (Water, Sugar, Roasted Peanuts, Garlic, Coconut Milk Powder, Salt, Onion, Thickener 1422, Vegetable Oil,Spices, Food Acid (Lactic), Natural Flavour, Xanthan Gum, Spice Extract, Colour, Herb Extract), Green Pea, Chilli Pesto (3%). Contains: Wheat, Milk, Peanuts, Soy, Tree Nuts and Sesame Seeds.
We’re taking you on the perfect picnic with our Smokey BBQ Brisket.
We begin with juicy sliced beef brisket, that’s been dry rubbed in our special spice blend, then smothered in our very own sticky sweet BBQ sauce. #YesPlease.
Now, what’s a BBQ without sides to soak up all the juicy goodness? We’ve paired this delight with sweet potato chips and blanched broccoli.
Take yourself on a little picnic, minus all the preparation & smoke in your eyes. #NoMoreTears.
PS. This one packs the perfect spicy kick.
Well we’ve gone and made a lil’ foodie magic. Our chefs have put the wonders of sushi into a bowl and created our Sushi Bowl!
We begin with a bed of rice laced with black sesame seeds, topped with delicious, sliced Japanese mayo chicken breast. We’ve added a hint of crunch, with crisp sliced beans and a bowl-licking good sauce. Now, because pickled ginger adds the perfect zing to tie this dish together, we’ve popped in a little sachet so you can choose to add it if you like.
So move over choo-choo trains, we’ve got this banger to hit the spot! Enjoy this bowl of amazing fresh from the fridge or warm up in the mic - just remember to remove the sachets first!
Please excuse us while we get a lil bit fancay. We're bringing you the finest of England with The Royal Roast!
Think juicy roast beef with a beautiful dijon mustard jus. Partner this with some hearty roast sweet potato and cauliflower, with a helping of blanched peas. #MotherWouldBeProud. We couldn't create an English roast without a little royal treatment...and that's why we've added a flakey Yorkshire pudding on the side! #LifeIsComplete.
Pop the Yorkshire pudding on a tray in the oven and the roast in the mic for a few mins. You'll be escorted to dinner with the Queen herself in a matter of minutes!
Move over greasy, fried chicken...the YFC with Potato Gravy & Coleslaw is here!
Say goodbye to them guilty take-out runs with our tasty chia & quinoa crusted chicken breast, baked to perfection with our own YF herbs & spices! Now what's finger lickin' chicken without those classic sides? We've got a crunchy, tangy coleslaw you’ll love and a rustic potato gravy mash (with the potato skins through it for extra flavour!). It don't get much better than that fam, so ditch the drive-thru and pop this one in your cart for guilt free comfort in minutes!
We're about to put the zing in your step with our Zinga Chicken!
Boy oh boy, do we have the goods! Our chefs have created a little ripper that will have you bypassing that drive-thru. #WinkWink.
We've got tender, juicy chicken coated in our secret herbs & spices. To make the perfect trio, we've added hand cut chicken salt chips and blanched broc. #NoRegrets. Now, it ain't chicken and chips without a mighty fine dipping sauce, and we've got one with the perfect amount of spice to get those tastebuds-a-dancin'.
Crisp up your chicken and chips in the oven for some crunch, then zap your broc in the mic and serve with sauce!