It’s the most important meal of the day and sometimes shredded wheat just doesn’t cut it.
Lift your breakfast (or lunch, or dinner) game with our Mediterranean Frittata and take your tastebuds on tour. C’mon, you know they deserve it.
We’ve put all our eggs in one basket with this frittata, loading it up with roast pumpkin, mushroom, caramelised onion, sun dried tomatoes, capsicum, spring onion, feta cheese, and a pinch of pesto to bring it all together. #HakunaFrittata
There’s a sachet of balsamic vinegar in there too if you’re keen on an extra zingy hit.