Slow-cooked BBQ Beef
with Creamy Mash & Carrots
Our Slow-cooked BBQ Beef with Creamy Mash & Carrots is an absolute staple here at Youfoodz. It’s almost always a top seller, not to mention it’s packed with protein and low in calories. The beef in this meal is incredibly tender, since it’s been cooked low and slow for up to 10 hours in a hearty BBQ sauce, onion, carrot, capsicum, celery and garlic. It’s made complete with a serve of creamy mashed potatoes and sliced carrot.
Ingredients:Potato (31%), Beef (23%), Carrot (21%), Water, Full Cream Milk, BBQ Sauce (4%) (Acids (260, 330), Colour (150c), Thickener (440)), Gravy Powder (Milk, Soy, Thickener (1422), Acid (330), Colour (150c), Mineral Salt (450)), Tomato Sauce (Acid (260)), Butter (Milk), Brown Sugar, Onion, Red Pepper Strips, Beef Booster, Celery, Garlic (Acidity Regulator (260), Preservative (223)), Natural Flavour, Taco Seasoning (Acid (260)), Salt.
Made in Australia from at least 92% Australian Ingredients
Nutrition Per Serving
Ingredients
Allergens: Milk, SoyMeals May Contain: Wheat, Fish, Crustacean, Mollusc, Egg, Milk, Peanut, Soy, Sesame, Almond, Cashew, Macadamia, Pine Nut, Walnut, Lupin.
Snacks May Contain: Wheat, Egg, Milk, Peanut, Soy, Sesame, Almond, Cashew, Macadamia, Lupin.
Juice May Contain: Wheat Gluten (only applies to the caramel Iced Coffee Shot).
Beef
Measurement:
White Potato Mash
Measurement:
Carrot
Measurement:
BBQ Ragu Sauce
Measurement:
How to best enjoy:
- 1
- Remove cardboard sleeve from tray.
- Peel back corner of film.
- Microwave on high for 3 min^ (or until hot).
- Peel off film completely from tray. Enjoy!
Nutrition Per Serving
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